Description

Toor daal/arhar daal/dal

• Pure and Natural: 100% pure and free from any artificial additives or preservatives.
• High in Protein: A great plant-based source of protein, perfect for vegetarian and vegan diets.
• Rich in Fiber: Aids in digestion and helps maintain a healthy digestive system.
• Essential Vitamins & Minerals: Contains vital nutrients like iron, folate, and potassium.
• Versatile Use: Ideal for making dal tadka, sambhar, stews, soups, and salads.

Cooking Suggestions:

• Rinse thoroughly before cooking.
• Toor Dal cooks easily in a pressure cooker or can be simmered for a creamy texture.

Storage Instructions: Store in a cool, dry place in an airtight container to retain freshness and prevent pests.

Toor Dal is a wholesome choice that adds flavor, texture, and nutritional value to your meals, making it a must-have for every kitchen!