Description

Parwal | Parval

• Nutrient-Rich: Packed with vitamins A and C, fiber, and antioxidants, supporting overall health and digestive wellness.
• Versatile & Flavorful: Ideal for stir-fries, curries, soups, and even pickling. Its mild taste pairs well with a variety of spices and ingredients.
• Fresh & Crunchy: Harvested at the peak of ripeness to ensure a crisp texture and vibrant flavor.

Product Details:

• Variety: Pointed Gourd/Parwal (Specify the variety you are selling)
• Packaging: Available in 1 lb / 2 lb / 5 lb packs (Choose the packaging size)
• Storage: Store in the refrigerator to maintain freshness and crispness. It can last up to a week when stored properly.

Why Choose Our Pointed Gourd?

At Fresh Harvest, we prioritize quality and sustainability. Our pointed gourd is cultivated using good farming practices that enhance its natural flavor and nutrition. Whether you’re preparing traditional dishes or exploring new recipes, Fresh Harvest Pointed Gourd is the perfect choice for adding a nutritious and delicious element to your meals.

FAQs

1. Do you offer bulk purchasing options for pointed gourd?

Yes, we offer bulk purchasing options. Please contact our customer service team for more information on bulk orders and pricing.

2. How should I store pointed gourd?

Store pointed gourd in the refrigerator, preferably in a perforated plastic bag. It can last up to a week when stored properly.

3. Can I freeze pointed gourd?

Yes, you can freeze pointed gourd. Wash, peel, and cut it into pieces, then blanch briefly in boiling water before freezing in airtight containers or freezer bags. Frozen pointed gourd is best used in cooked dishes.

4. What are the health benefits of pointed gourd?

Pointed gourd is rich in vitamins A and C, fiber, and antioxidants. It supports digestive health, boosts immunity, and provides essential nutrients while being low in calories.

5. How do I prepare pointed gourd for cooking?

To prepare pointed gourd, wash it thoroughly and peel if desired. Cut it into slices or cubes, then cook according to your recipe. It can be sautéed, stir-fried, or used in curries and soups.

6. Can pointed gourd be eaten raw?

While pointed gourd is typically cooked, it can be eaten raw in salads or pickled. Ensure it is thoroughly cleaned and peeled if consuming raw.

7. What varieties of pointed gourd do you offer?

We offer traditional varieties of pointed gourd, also known as parwal. (Specify if there are any specific varieties available)

8. Can pointed gourd be used in pickling?

Yes, pointed gourd can be pickled. It is often used in Indian pickles, adding a unique flavor and texture to the preserves.

9. What should I do if I receive damaged or spoiled pointed gourd?

If you receive damaged or spoiled pointed gourd, please contact our customer service team within 48 hours of delivery. We will arrange for a replacement or refund, depending on the situation.